Tempura Hakurei Turnips


Prep time: 20 min   |    Cook time: 30 min   |   Ready In: 50 min

INGREDIENTS

  • 1 egg

  • 1 cup cold beer

  • 1/2 cup flour

  • salt & pepper, to taste

  • hakurei turnip (cut into bite-sized pieces)

  • vegetable oil

  • *Substitutions or combinations for turnips include: carrots, broccoli, summer squash, etc.


Mix together the egg, beer, flour and salt and pepper.


Meanwhile, heat vegetable oil in a heavy saucepan that is deep enough to submerge the turnips (or other veggies). Once the oil is hot, coat the turnips in batter and deep fry for 3-5 minutes, until they are golden brown.


Eat immediately!

© 2019 Hilltop Homestead

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